Explore the restaurants at La Casa de la Playa, from Mexican cuisine rooted in northern and southern traditions to artistic dining and the cultural influences of the Manila Route.
La Casa de la Playa has four restaurants, each built around a different culinary identity. Xal explores the Manila Route, Tuch de Luna focuses on artistic Mexican cuisine, Centli looks to southern Mexico and the milpa, and Lumbre draws from northern Mexican traditions and fire-driven cooking.
Mexican cuisine is expressed through color, contrasting flavors, artistic presentation, and storytelling.
View Tuch de Luna
Explore southern Mexican cuisine with corn, the milpa, and regional traditions at the center.
View Centli
Explore northern Mexican cuisine through regional cooking traditions and smoke-driven flavors.
View LumbreChoose Xal for Mexican, Filipino, and Basque influences tied to the Manila Route.
Explore XalChoose Tuch de Luna for colorful Mexican cuisine and artistic presentation.
Explore Tuch de LunaChoose Centli for corn, milpa traditions, and flavors rooted in southern Mexico.
Explore CentliChoose Lumbre for northern Mexican cooking and smoke-driven flavors.
Explore LumbreEach restaurant at La Casa de la Playa approaches Mexican cuisine and its influences from a different direction.
Review suite categories, oceanfront settings, wellness options, restaurants, included experiences, and booking details before choosing your stay.
